Microwave Meatball Recipe

Form the mixture into 15 meatballs and place in the baking dish.

Microwave meatball recipe.

If it s lower and you still see pinkness cook for an additional 1 2 minutes. Cook for an additional 2 minutes. If you can check internal temperature of a larger meatball and look for pinkness of meat. Add review or comment.

In a medium bowl combine the spaghetti sauce and parmesan cheese. Step 1 mix ingredients together. Place in glass baking dish. Cover with spaghetti sauce and parmesan cheese.

Stir 2 tablespoons flour 1 4 teaspoon salt dash of pepper into drippings until smooth. In a microwave safe bowl combine the tomato sauce brown sugar lemon juice and garlic salt. Cover and microwave on high for 5 7 minutes or until rice and vegetables are tender. For best flavor for this and other meatball recipes make ahead refrigerate and reheat.

Shape into meatballs 1 to 1 1 4 inches thick. Form mixture into about 15 meatballs. Mix ground meat bread crumbs water basil oregano parsley garlic powder and egg. Rearrange turn dish halfway through cooking time.

Cover and microwave on high for 4 5 minutes or until meat is no longer pink. Microwave on high approximately 7 minutes until no longer pink. Cover with waxed paper. If it s lower and you still see pinkness cook for an additional 2 3 minutes.

Microwave high 3 to 4 minutes stirring once or until hot. Check internal temperature of a larger meatball and look for pinkness of meat. Cover and microwave at 50 power for 3 4 minutes or until heated through. Cover dish with plastic wrap and microwave at 70 power for 12 minutes.

Place them in the bowl and microwave for 3 minutes. Makes 6 to 8 servings. Arrange in oblong baking dish and heat 6 1 2 to 7 1 2 minutes draining liquid and rearranging meatballs once. Rotate the dish and cook for an additional 3 minutes.

Put meatballs in a microwave safe baking dish. Step 2 reserve 2 tablespoons of drippings. Coat a microwave safe 9 x 13 baking dish with nonstick cooking spray. Once you have filled the dish place in the microwave and cook for 3 minutes.

Internal temperature should be at least 165 f degrees. Pour over the meatballs. Stir in the tomatoes rice onion and green pepper. Serve with 1 barbecue sauce 2 brown gravy use pan drippings 3 swedish meatballs 4 sweet and sour meatballs.

Cook uncovered on high for 30 60 seconds or until sugar is dissolved stirring every 15 seconds. Internal temperature should be at least 165 f degrees. In a large bowl combine the ground beef bread crumbs water parsley egg garlic powder salt and pepper.